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  Local Aruban Cuisine

The Old Cunucu House

Honoring Aruban traditions centuries-old, the Old Cunucu House Restaurant is a perfect way to enjoy homemade local cuisine and warm island hospitality in an authentic atmosphere. This charming cunucu home built 150 years ago reflect the architecture of the time, with pitched roof thick walls, and various interesting feature. The criollo menus of Aruban specialties include hearty servings of keshi yena (stuffed cheese), stewed beef, chicken and goat, and fresh local fish all accompanied with pan bati, funchi (polenta), rise, plantain and much more. The old Cunucu house also has an international menu that features pasta, steak, lamb, and veal cooked to perfection
Honoring Aruban traditions centuries-old, the Old Cunucu House Restaurant is a perfect way to enjoy homemade local cuisine and warm island hospitality in an authentic atmosphere. This charming cunucu home built 150 years ago reflect the architecture of the time, with pitched roof thick walls, and various interesting feature. The criollo menus of Aruban specialties include hearty servings of keshi yena (stuffed cheese), stewed beef, chicken and goat, and fresh local fish all accompanied with pan bati, funchi (polenta), rise, plantain and much more. The old Cunucu house also has an international menu that features pasta, steak, lamb, and veal cooked to perfection
Honoring Aruban traditions centuries-old, the Old Cunucu House Restaurant is a perfect way to enjoy homemade local cuisine and warm island hospitality in an authentic atmosphere. This charming cunucu home built 150 years ago reflect the architecture of the time, with pitched roof thick walls, and various interesting feature. The criollo menus of Aruban specialties include hearty servings of keshi yena (stuffed cheese), stewed beef, chicken and goat, and fresh local fish all accompanied with pan bati, funchi (polenta), rise, plantain and much more. The old Cunucu house also has an international menu that features pasta, steak, lamb, and veal cooked to perfection

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3, Noord, Aruba

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From $ 35.50 - $ 109.75

About

Enjoy homemade local cuisine and warm island hospitality in an authentic atmosphere at the Old Cunucu House Restaurant.

Choose to have your lunch or dinner on the outside veranda or inside the historic, charming cunucu (translated: countryside) house built 150 years ago, for an outstanding local dining experience.

The creole menu of Aruban specialities includes hearty servings of keshi yena (stuffed Gouda cheese with savoury filling), stewed chicken and goat and fresh local fish, accompanied by pan bati, funchi and rice with beans.

There is also an international menu featuring pasta, steak, lamb and veal. For dessert, quesillo (caramel custard) and freshly baked cakes are popular selections.

The Old Cunucu House provides a unique and rewarding Aruban experience, including a fine international wine list and kid’s menu.

Open 11:30 am – 11 pm daily

The Old Cunucu House

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The Old Cunucu House

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